Grammys Spice Chocolate Espresso
Servings 1 drink
Ingredients
- 1 double shot Espresso
- 1 oz. Heavy Cream or Half and Half
- 1/4 tsp. Ground Cinnamon
- Whipped Cream
- 1/8 tsp. Ground Nutmeg
- 1/2 oz. Sugar
- 1/2 oz. Stirling German Chocolate Syrup
Instructions
- Mix all the ingredients except the chocolate syrup and whipped cream in a pitcher and steam with wand on espresso machine. Pour heated mixture into 1 mug and add 1 teaspoon chocolate syrup and stir. Add whip cream to top.