The original Crème de Cacao is a chocolate flavored liqueur with a hint of vanilla. Stirling Crème de Cacao Syrup builds on that recipe, using dark chocolate and Bourbon vanilla.
Creme De Cacao Syrup
The secret to Stirling Flavors’rich taste and aroma is the unique blending of sugars and sweeteners with pure fruit juice concentrates and the finest flavor ingredients. This means a truer, more intense and balanced flavor. The flavors hold up when used in both hot & iced beverages.
- Use to enhance coffee, espresso drinks, teas, Italian sodas, lemonades, shakes, frappes, desserts and other recipes
- Sturdy, Lightweight Packaging – 750mL PET Bottle
Suggested Servings (Sodas)
- 1 Fl Oz per 5 fl oz of Sparkling Water
Suggested Servings (Coffee & Tea)
- Small (12 fl oz) – 1 fl oz Syrup
- Medium (16 fl oz) – 1½ oz Syrup
- Large (20 fl oz) – 2 fl oz Syrup