Espresso Brulee Tonic
Syrups2 products
Ingredients
- 2 shots espresso
- 0.5 oz Classic Creme Brulee syrup
- 0.25 oz Curacao Orange syrup
- 6 oz tonic water
- Ice + orange peel
- 2 shots espresso
- 1 pump Classic Creme Brulee
- 0.5 pump Curacao Orange
- 6 oz tonic water
- Ice + orange peel
Build
Build syrups + tonic over ice, pour espresso on top for the layered look; twist an orange peel over it. On-trend espresso tonic.
Swap itCuracao Orange → Persian Lime for a citrus brulee tonic
Spike it1 oz coffee liqueur








