White Chocolate Macadamia Latte

Syrups + Toppings

Ingredients

• ½ oz Stirling Kona Macadamia Nut Flavored Cane Sugar Syrup
• ½ oz Stirling White Chocolate Flavored Cane Sugar Syrup
• 2 oz Espresso
• 12 oz Milk
• Stirling Cinnamon Shakable Topping

• ½ oz Stirling Kona Macadamia Nut Flavored Cane Sugar Syrup
• ½ oz Stirling White Chocolate Flavored Cane Sugar Syrup
• 2 oz Espresso
• 12 oz Milk
• Stirling Cinnamon Shakable Topping

Build

Combine ingredients, except milk, in a 16 oz. Cup. Stir and set aside. Steam milk in a pitcher then pour milk into the cup, stirring gently. Garnish with shakable topping